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4 August 2014

HEART COOKIES


These cookies speak for themselves, just the aroma that fills the kitchen when  in the oven says it all. These  crunchy outer layer,  gooey centre cookies are so easy to prepare, requires only 6 ingredients and stays in the oven for just 15 minutes. The only issue is that they never last in my house!!!!! Bake these cookies for your loved ones and they will love you forever and ever... Here we go

INGREDIENTS

3 cups of all purpose/plain flour
1/2 teaspoon salt
225g butter (diced)
200g Sugar
1 egg
1 teaspoon vanilla extract



METHOD


Place the butter and sugar in a bowl; beat until pale and fluffy
Add egg, vanilla and beat for another minute
Sift in the flour and salt in batches
Mix until well combined (at this point, I use my hands just so the dough can form a ball).
Place the dough in between cling films, flatten and put in the fridge for 30 - 45 minutes.
Roll out the dough between two baking sheet (Place dough on a baking sheet, cover with another sheet and roll out).
Cut out your shapes and place on a lined baking tray
Preheat oven to 160C and bake for 15 minutes.
Leave to cool...
Enjoy with cold milk and thank me later







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